Métropole's head of service Marco Tognon wins Michelin service award
The maître d' at Les Ambassadeurs by Christophe Cussac receives prestigious Michelin service recognition for his exceptional hospitality approach.
Marco Tognon, head of service at the two-Michelin-starred Les Ambassadeurs by Christophe Cussac, has been honoured with the Guide Michelin's service award for 2024. The recognition celebrates his outstanding dedication to creating memorable dining experiences at the Hôtel Métropole Monte-Carlo's flagship restaurant.
The Michelin service award acknowledges front-of-house professionals who demonstrate exceptional skill in hospitality and customer care. Tognon's approach centres on simplicity, focusing on genuine warmth and expert knowledge to enhance each guest's visit to the renowned establishment.
Les Ambassadeurs has maintained its two-star status under chef Christophe Cussac, combining refined Mediterranean cuisine with impeccable service standards. The restaurant's success reflects the collaboration between kitchen and front-of-house teams, with Tognon's leadership playing a crucial role in delivering the complete fine dining experience that Michelin inspectors value.